Pizza Sauce

23 Mar

Pizza Sauce 1

After trying several pizza sauce recipes, I made this one and have never looked back.  Iron Mike’s sauce has a sweet background which is so unique and delicous.  The original recipe was a bit too sweet for our taste so I adapted it, using less honey and brown sugar.

I simmer this sauce for about an hour and sometimes more as we enjoy a thick, rich sauce.  This is great to top pizza or dip calzones in. And it is just so easy to prepare that it seems silly that I bought premade sauce for so long. Another plus to the recipe is that it makes a big amount so I freeze the remainder in batches in freezer bags (makes about 3 pizzas worth).  And it thaws quickly in the microwave or on the counter.
Pizza Sauce 2
Pizza Sauce
recipe adapted from Iron Mike’s Sweet Tomatoe Sauce

2 tablespoons olive oil
1 (28 ounce) can tomato puree
1 teaspoon dried onions, minced or chopped
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme
1/4 teaspoon dried parsley
1/4 teaspoon salt
3 cloves fresh minced garlic
1 tablespoons honey
1 tablespoon brown sugar
fresh ground pepper, to taste

1. In a large pot, heat oil over medium heat. Saute the garlic for a minute.

2. Add the Tomato Puree; watch for splattering.

3. Add everything else and simmer uncovered on low, stirring frequently, for 30-60 minutes, until desired consistency has been reached.

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6 Responses to “Pizza Sauce”

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